Tag Archives: nopales

Fried Nopalitos with Eggs

Ingredients tender nopales Onion stalks Onion and chile eggs preparation Clean the Nopales thoroughly and cut into small pieces. Tails are cooked with onion stalks, after boil wash again with a little baking soda to lose the rubber and foam, … Continue reading

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Nopales Salad

To remove the slime to the nopales need to be cut and washed several times until the water does not leave sticky, cook and drain. Can also be added to the cooking garlic, onion and bay leaf.

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Talking about Mexican Gastronomy

by Carlos Dragonne and Elsie Mendez Talking about Mexican gastronomy is going back in time to learn about one of the most important cultural elements not only in Latin American history, but worldwide. With the recent recognition given by UNESCO … Continue reading

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ROMERITOS WITH MOLE AND SHRIMP CAKES

Ingredients: 24 small waxy potatoes Salt 1 tsp. baking soda 10 prickly pear cactus paddles, thorns removed (see Thorn Trick), trimmed and cut into 1⁄2″ cubes 1 lb. romeritos trimmed and washed 4 oz. dried heads-on shrimp, peeled, shells and … Continue reading

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